STRATEGIC QUESTIONS IN FOOD AND BEVERAGE MANAGEMENT EDITED BY ROY C WOOD
Material type: TextLanguage: ENGLISH Publication details: BUTTERWORTH-HEINEMANN; 2007Edition: -Description: x, 250 pISBN:- 9788131211335
- 658.4012 WOO (MBA)
- ROY
Item type | Current library | Call number | Materials specified | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|
Book | Sri Krishna College of Engineering and Technology MBA RACK 3 / SHELF 113 | 658.4012 WOO (MBA) (Browse shelf(Opens below)) | PAPER PACK | Available | MBA | 37600 |
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