FOOD PROCESSING AND PRESERVATION
Material type: TextLanguage: ENGLISH Publication details: PHI LEARNING PRIVATE LIMITED.; 2011Edition: -Description: 360 pISBN:- 9788120320864
- 664.028 SIV
- SIV
Item type | Current library | Call number | Materials specified | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|
Book | Sri Krishna College of Engineering and Technology REFERENCE-RACK11/SHELF749 | 664.028 SIV (Browse shelf(Opens below)) | PAPER PACK | Available | CHEMISTRY | 52376 |
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