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SERVICE QUALITY MANAGEMENT IN HOSPITALITY AND TOURISM
Material type:
TextLanguage: ENGLISH Publication details: JAICO BOOKS; 2008Edition: -Description: 339 pISBN: - 9788179927434
- 658.4013 KAN (MBA)
- JAY
| Item type | Current library | Call number | Materials specified | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|
| Book | Sri Krishna College of Engineering and Technology MBA RACK 3 / SHELF 123 | 658.4013 KAN (MBA) (Browse shelf(Opens below)) | PAPER PACK | Available | MBA | 48876 | |
| Book | Sri Krishna College of Engineering and Technology MBA RACK 3 / SHELF 123 | 658.4013 KAN (MBA) (Browse shelf(Opens below)) | PAPER PACK | Available | MBA | 48877 | |
| Book | Sri Krishna College of Engineering and Technology REF RACK10 / SHELF 730 | 658.4013 KAN (Browse shelf(Opens below)) | PAPER PACK | Available | MANAGEMENT | 48878 |
Browsing Sri Krishna College of Engineering and Technology shelves, Shelving location: REF RACK10 / SHELF 730 Close shelf browser (Hides shelf browser)
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| 658.4012 WAR STRATEGIC MANAGEMENT ACCOUNTING | 658.4012 WIL THE ART OF STRATEGY : ORGANIZATIONAL PLANNING IN UNCERTAIN TIMES | 658.4012 WIL STRATEGIC MARKETING MANAGEMENT : PLANNING, IMPLEMENTATION AND CONTROL | 658.4013 KAN SERVICE QUALITY MANAGEMENT IN HOSPITALITY AND TOURISM | 658.4013 LEW TRANSFORM YOUR COMPANY AND ENJOY IT | 658.4013 MAN TOTAL QUALITY MANAGEMENT : PRINCIPLES AND PRACTICE | 658.402 PAR TEAMS : LEARNING MADE SIMPLE |
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